Elixir Combier Recipes

Fresh Kicks

Ingredients

1½ oz tequila (Nick prefers Olmeca Altos Blanco)
½ oz Elixir Combier
½ fresh orange juice / ½ oz fresh lemon juice
0.4 oz honey syrup (3:1 honey)

Preparation

Combine all ingredients in mixing glass with ice then shake. Strain into chilled old fashioned glass with three KD cubes. Garnish with pinch of saffron salt over the top.
  
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Tomate Fresca

Ingredients

5 yellow grape tomatoes
1½ oz Piedre Almas Mezcal
½ oz Elixir Combier
½ oz fresh lemon juice
½ oz agave nectar
3 dashes orange bitters
1 lemon slice, charred on both sides with a brulee torch

Preparation

Muddle the 5 grape tomatoes in a shaker until well crushed. Combine remaining ingredients in shaker, add ice, and shake vigorously until well mixed. Double strain with a Hawthorne strainer and fine strainer into a chilled coupe, and garnish with the charred lemon.
  
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